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The Green Cone is a four-part injection Moulded unit comprising
a lower basket installed below ground and forming the base for an
upper assembly consisting of a black inner cone and a green outer
lidded plastic cone. The diameter of the outer Green Cone is 59cm at
its base and 28cm at the lid end. The in-ground food waste digestion
chamber is 42cm deep and the Green Cone stands less than 70cm above
the ground. |
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The Green Cone takes all household food waste, including vegetable scraps, raw and cooked meat or fish, bones, dairy products and other organic kitchen waste e.g. tea bags, bread etc. The Green Cone comes with a 4 litre kitchen caddy for collecting and carrying household food waste to the Green Cone. |
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The patented design of the unit utilises a solar heating effect between the inner and outer cones to promote air circulation, which facilitates the growth of beneficial micro-organisms and the desirable aerobic digestion process. The household food waste is converted into water, carbon dioxide and small amount residue that will only need to be removed every few years in a well operating Green Cone.
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In a Healthy working
Cone the food waste will be covered in a blue/gray fur, this is the
bacteria doing it's work. While you can see the bacteria you do not
need to add accelerator powder. When the level of bacteria starts to
Disappear add some accelerator powder.
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Your Green Cone is
supplied with accelerator powder and an application jar. Where the
Green Cone is situated in a position that does not enjoy a full days
sunshine, or when there are long periods of cold weather, the
digestion process may benefit from the application of this powder. |